Restaurant-Style BBQ Lamb Chops at Home
Craving juicy, smoky lamb chops without going to a restaurant?
With fresh lamb chops, you can prepare a tender, flavorful BBQ right at home. Perfect for gatherings, weekend dinners, and special occasions in Jeddah and Riyadh.
Fresh lamb ensures better tenderness, faster cooking, and richer flavor.
🧄 Ingredients
- 1 kg fresh lamb chops
- 3 tbsp olive oil
- 1 tbsp lemon juice
- 1 tbsp yogurt
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1 tsp garlic paste
- ½ tsp rosemary or mixed herbs
🔥 How to Cook (Step-by-Step)
- Mix olive oil, lemon juice, yogurt, and spices.
- Coat lamb chops well and marinate for 30–60 minutes.
- Preheat grill or BBQ to medium-high heat.
- Grill chops for 4–5 minutes per side.
- Let rest 5 minutes before serving.
⭐ Pro Tips
- Don’t overcook — medium doneness keeps chops juicy.
- Marinate longer for deeper flavor.
- Brush lightly with butter before serving for shine.
🥩 Why Fresh Lamb Chops Matter
Fresh lamb chops provide:
- Better tenderness
- Juicier texture
- No strong frozen smell
- Perfect grill marks & taste
Premium recipes start with fresh meat.
🛒 Order Fresh Lamb Chops Online
Get fresh halal lamb chops delivered in Jeddah & Riyadh.
👉 Order here:
🔗 https://www.themeathub.com/products/fresh-mutton-chops-1
❓ FAQs
Q: How long should I grill lamb chops?
Around 8–10 minutes total for medium doneness.
Q: Is the lamb halal?
Yes, 100% halal and hygienically handled.